Vegetables: most of us could benefit from more of them in our diets!
That’s why the recipes I recommend here are vegetarian-friendly.
Asparagus and Edamame Salad (gluten-free with vegan option)
Green Pea Guacamole (gluten-free, vegan)
Avocado-Sprout Salad (gluten-free, vegan)
Three-pea Salad (gluten-free, vegetarian)